(2019) Food Chemistry, 293:278-284

Headspace conditions and ingredients can affect artefactual benzene formation in beverages

Eun Mi Kim, Dan Ah Kim, Sung Won Kwon, Yan Jin, Heesoo Lee, Seulgi Kang, Jeongmi Lee*

https://doi.org/10.1016/j.foodchem.2019.04.089

Hydrophobic deep eutectic solvents for the extraction of organic and inorganic analytes from aqueous environments Jeongmi Lee*, Dasom...

A comprehensive metabolomics investigation of hippocampus, serum, and feces affected by chronic fluoxetine treatment using the chronic...

Assembly of a GPCR-G Protein Complex Yang Du, Nguyen Minh Duc, Søren G.F. Rasmussen, Daniel Hilger, Xavier Kubiak, Liwen Wang, Jennifer...