관리자2018년 5월 16일1분 분량(2018) Food Chemistry 251:69-76One-step sample preparation for convenient examination of volatile monoterpenes and phenolic compounds in peppermint leaves using deep eutectic solventsKyung Min Jeong, Yan Jin, Da Eun Yoo, Se Young Han, Eun Mi Kim, Jeongmi Lee* https://doi.org/10.1016/j.foodchem.2018.01.079
One-step sample preparation for convenient examination of volatile monoterpenes and phenolic compounds in peppermint leaves using deep eutectic solventsKyung Min Jeong, Yan Jin, Da Eun Yoo, Se Young Han, Eun Mi Kim, Jeongmi Lee* https://doi.org/10.1016/j.foodchem.2018.01.079
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